A New York Times “Book for the Coffee Lover“
“A playground of information and art. Required reading, and not just for West Coast coffee types.”
“Captures the passion of the West Coast’s coffee culture. Toss it into the glove compartment before your next car trip.”
“It’s a wonder it has taken so long to see a smartly written, info-packed book that gives coffee lovers the low-down on the businesses that have pushed roasting forward.”
—Fresh Cup Magazine
“A Zagat guide, travel guide, drinking guide all wrapped up into one… A must-read.”—Coffee Universe
The book is also sold in various coffee shops across North America. If you are a coffee shop owner interested in selling the book, please contact the author at hanna <.> neuschwander <@> gmail <.> com.